Attention, sweet tooths! This vegan chocolate avocado pudding with chia seeds has addictive potential!
Who can resist something so chocolatey? Avocado and chia seeds make the pudding really creamy. The cocoa gives the pudding its chocolatey touch.
But beware: even a few spoonfuls have a very satiating effect. If you prefer something a little fluffier, you can, for example, add a little whipped cream or frozen or fresh berries.

Vegan Chocolate Avocado Pudding with Chia Seeds
Preparation time
10
min.
Total time
10
min.
Servings:
3
Calories:
340
kcal
Ingredients
- 2 avocados
- 3-4 teaspoons cocoa powder
- 2 tsp olive oil
- 1 pkg vanilla sugar
- 2 tbsp chia seeds
- 3 tbsp agave syrup
Preparation
-
Hollow out the avocados and place the flesh in a bowl.
-
Next, add the cocoa powder, olive oil, vanilla sugar, and agave syrup, and mix all the ingredients well together.
-
Finally, add the chia seeds and place the pudding in the fridge for an hour.
Nutritional values
Calories:
340
kcal