Granola Zubereitung

What is Granola?

Granola is oats baked with honey or maple syrup and is also known as crunchy muesli or crunchy. Gently baking the oats in the oven makes them wonderfully crunchy. Dried fruit, nuts and seeds work particularly well in muesli. A real treat for all muesli lovers.

Verival Granola bestellen
Granola im Joghurt

Granola always tastes good

The crispy pastries are not only tasty in the morning, but also as a snack in between. You can also easily make granola yourself. You can find out how this works and why granola is the perfect middle ground between a healthy breakfast and sweet temptation at Verival!

Discover Verival Granola!

The most important things about granola at a glance

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Granola & Crunchy from Verival

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Make your own granola

Granola preparation

The Granola preparation is basically very simple. The crunchy muesli consists primarily of cereal flakes such as oat flakes, which are baked with honey, syrup (maple syrup, agave syrup) or sugar. Depending on your taste, additional ingredients can be added.

We'll tell you everything about the exact preparation and show you delicious Granola Recipes, how you can make your own granola.

Granola preparation – instructions!
Granola Schüssel mit Beeren

Healthy crunchy muesli

How healthy is granola?

Granola, crunchy or crunchy muesli can also be healthy, e.g. without added sugar and the right cereal flakes. With a granola from Verival you are doing something good for yourself and your body, because our crunchy mueslis not only taste delicious, but are also made from whole grain flakes.

These contain lots of fiber, vitamins and minerals. Whole grains in granola regulate blood sugar levels, keeping you fuller for longer. So cravings don't stand a chance. The fiber it contains also ensures healthy digestion.

Healthy Granola – read more!

Granola recipes

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    Recipe: Make Your Own Almond Milk

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Granola

Verival Crunchy Benefits

The Verival Crunchys and Granolas offer several benefits. They are made from whole grain flakes such as oats, barley, spelled and wheat, which are rich in fiber, vitamins and minerals. The gentle baking method preserves the nutrients.

In addition, Verival does not use palm oil and instead uses sustainable sunflower oil. The variety of varieties, such as berries, oats, chocolate and spelled crunchy, offers something for every taste.

The handcrafted production in Tyrol guarantees high quality and freshness.s

Discover Verival Granola now

The history of granola

Who invented granola?

Granola originally comes from America. It was invented in 1863 by an American health apostle named James Caleb Jackson. Back then he called the crunchy muesli “Granula”.

Granola owes its current name to Harvey Kellog, the inventor of cornflakes. For legal reasons, he sold the crunchy muesli in 1878 under a changed name.

Verival Granola bestellen

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Frequently asked questions

What exactly is granola?

Classic granola is oat flakes baked with honey or sugar. It is also often referred to as crispy muesli or crunchy. You can buy granola in all kinds of varieties or simply make it yourself in the oven. The advantage of homemade granola: you know exactly what's in it and can add your favorite ingredients yourself, such as nuts or dried fruits.

Is crunchy muesli healthy?

Every granola contains something sweeter such as sugar, agave syrup or honey. This means that the crunchy muesli may not be as healthy as other mueslis. But granola can still contain valuable nutrients for your body. If you want to eat healthy granola, you should pay particular attention to whole grain flakes. These contain lots of valuable fiber, carbohydrates and B vitamins.

What do you use granola for?

Granola can either be eaten as a wholesome muesli with milk or used as a topping and ingredient for other dishes. The crunchy muesli goes best with fruit bowls or yoghurt. But there are no limits to your imagination here.

Why isn't my granola crispy?

If the granola is not crispy after baking, it may be due to incorrect storage. The granola will be crispiest if you let it cool down immediately after baking and then store it in an airtight box. This means the granola stays crispy and fresh for a few weeks.

Make your own granola or buy it?

Granola is now available in all sorts of flavors. Whether fruity, fresh or sweet with chocolate and berries. There is something for every taste here. However, when purchasing granola, you should take a close look at the list of ingredients. It is not uncommon to find real sugar bombs in the packs. If you make the granola yourself, you can sweeten it to your own taste and refine it with any other ingredients you like.