This vegan walnut banana bread tastes delicious and is also very quick to prepare. What's more, the walnuts it contains provide many important nutrients, such as a high proportion of omega-3 fatty acids. Walnuts also contain large amounts of various micronutrients such as potassium, magnesium, iron and zinc.
The banana bread will keep you full for a long time thanks to the complex carbohydrates in the oats and the high fibre content of the chia seeds and flax seeds.
Whether for breakfast, the next brunch or as a dessert, this banana bread is always a good choice, whether as a snack or a full meal.
